Spring Recipes
Ready for bright, fresh flavors of spring? Here you’ll find healthy vegan and vegetarian recipes along with a variety of proteins. Plus, beautiful desserts showcasing fresh seasonal fruit for a perfectly sweet ending to any occasion.
Whether it’s Easter, Passover or Mother’s Day we have easy and delicious additions to any buffet. Be sure to check out our Brunch Cobb Salad, Asparagus Mushroom Pastry Tarts, Halibut Packets with Broccolini, and this showstopping German Fruit Flan!
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Baked Halibut Recipe
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Simple Charcuterie Board on a Budget
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Poached Eggs Garlicky Mushrooms and Spinach
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Roasted Chicken Verde Taquitos
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Sheet Pan Salmon and Veggies (30-Minute Recipe)
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Fish Chowder Recipe with Coconut Milk
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Lemony Shrimp Risotto with Asparagus
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Moroccan Shakshuka with Feta
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Parmesan Zucchini Bites
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Air Fryer Shrimp Tacos with Pineapple Salsa
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Southwest Black Bean Burgers (Vegan Recipe)
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Grilled Halibut Broccolini and Zucchini Packets
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Key Lime Bars with Shortbread Crust
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Cucumber Lime Bloody Mary
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Cherry Tomato and Pancetta Mini Quiches
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Tropical Smoothie Bowl Recipe (Vegan)
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Carrot Top Pesto with Cashews
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Spring Cobb Salad with Green Goddess Dressing
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Cheesy Veggie and Ham Brunch Casserole
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Creamy Chicken Stuffed Mini Peppers with Spinach Walnut Pesto
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Seared Scallops with Roasted Beet Puree
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Smoked Salmon Spinach Salad with Lemon Dijon Vinaigrette
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Roasted Tomatillo Salsa Verde
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Prosciutto and Gruyere Brioche
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Roasted Strawberry Lemon Cream Trifles
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Spinach Asparagus Leek Frittata
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Mini Crab Puff Pastry Quiches
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Asparagus Mushroom and Goat Cheese Pastry Tarts
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Strawberry Shortcake Buttermilk Waffles
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BLT Salmon Burgers with Avocado Chive Yogurt Aioli
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Vegetarian Mushroom Stuffed Portobellos (Keto & Gluten Free)
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Spicy Cilantro Pistachio Pesto (Vegan + GF)
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Balsamic Roasted Green Vegetables
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Watermelon Radish and Purple Daikon Salad
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German Fruit Flan Recipe
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Mexican Chorizo and Sweet Potato Tacos
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Cherry Balsamic Pork Tenderloin
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Caramelized Salmon
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Seared Ahi Tuna Tacos (Quick & Easy!)
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Creamy Vegan Carrot Ginger Soup with Curry
