Frosty Citrus Margaritas
These Frosty Citrus Margaritas are a grown up blend of tequila, Grand Marnier, orange and lime juice, coconut milk and ice. A creamy, dairy-free twist to the classic Mexican cocktail that will bring plenty of cheer!
Servings 6 servings
Calories 239kcal
Equipment
Ingredients
- 14- ounce can lite coconut milk
- 8 ounces silver tequila
- 6 ounces Grand Marnier or other orange liqueur
- ⅓ cup fresh orange juice
- ⅓ cup fresh lime juice
- 3 cups ice
- Orange or lime wedges for rimming glasses
- Granulated sugar for rimming glasses on a plate
- Orange and lime slices for garnish
- Sprigs of thyme or rosemary for garnish
Instructions
- Combine coconut milk, tequila, orange liqueur, orange and lime juice, and ice in a high-powered blender.
- Begin on low at first and increase speed gradually. Blend until smooth.
- Rub orange or lime wedges around rims of 6 margarita glasses and dip in sugar.
- Pour the margarita mixture into the glasses. Garnish with orange and lime slices and sprigs of thyme or rosemary. Cheers!
Nutrition
Serving: 1 cocktail | Calories: 239kcal | Carbohydrates: 14g | Protein: 1g | Fat: 5g | Sodium: 64mg | Potassium: 53mg | Fiber: 1g | Sugar: 11g | Vitamin A: 34IU | Vitamin C: 11mg | Calcium: 7mg