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Give it Some Thyme

Category: Vegetarian and Vegan

BBQ Vegan Black Bean Burgers

BBQ Vegan Black Bean Burgers

You don’t have to be vegan or vegetarian to fall madly in love with these savory, smoky BBQ Vegan Black Bean Burgers. They’re hearty,…

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Roasted Mango and Papaya Chutney with Feta

Roasted Mango and Papaya Chutney with Feta

Make spring and summer entertaining tasty and easy with warm feta nestled in sweet and spicy Roasted Mango and Papaya Chutney. You can even serve…

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Asparagus and Mushroom Tarts with Goat Cheese and Tarragon

Asparagus and Mushroom Tarts with Goat Cheese and Tarragon

Bring on the fresh tastes of spring with these simple yet sophisticated Asparagus and Mushroom Tarts with Goat Cheese and Tarragon. They’re a delicious,…

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Cilantro Pistachio Pesto

Cilantro Pistachio Pesto – A True All-Star

Our Cilantro Pistachio Pesto makes an excellent sauce for pasta, seafood, fish, chicken, and veggies of your choice! In New Jersey we’ve been teased with…

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Cara Cara Orange Salad

Cara Cara Orange Salad with Red Leaf Lettuce

Cara what??…   No worries, I get it. Let’s just say what looks like a typical orange from the outside, is a far cry…

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Chocolate Chip Muffins Served

Chocolate Chip Muffins

There is nothing like waking up to the enticing aroma of freshly baked Chocolate Chip Muffins meandering through the house on a cold winter…

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Cheddar and Sun-Dried Tomato Tidbits Served

Cheddar and Sun-Dried Tomato Tidbits

These savory Cheddar and Sun-dried Tomato Tidbits will disappear as soon as you set them on the table. Guaranteed. They’re a staple for entertaining…

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About Me

About Me

Welcome! I'm Kim - author, recipe developer, and food photographer behind Give it Some Thyme. Here you'll find wholesome, classic and contemporary recipes that make memorable meals every home chef can prepare. Pull up a chair!

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